Short Take – What a Natural Farmer Eats
We travel to Chiba, Japan, to meet with two individuals worked together to build a successful natural farm by fostering a strong consumer awareness of the relationship between food, farm, and people.
Shumei
Natural Agriculture in Santa Cruz
News update for the Final Straw documentary: Since returning from farms in Japan and Korea, I’ve been searching more for Japanese-style natural farms on the West coast of the U.S. — they have been very hard to find/contact — and just this week a very special farm named “Shumei” has offered to give a tour …